Research & Insights

Evidence beforebold claims

GGH is interested in evidence-based approaches to sustainable hotel operations — research that hotels can actually use.

Current Research Focus

Hotel Food Waste & Financial Sustainability

GGH's initial research and development focus is Reducing Food Waste as a Business Strategy. The project explores how hotels can reduce food waste while improving operational and financial performance.

“Reducing Food Waste as a Business Strategy: Developing a Financially Sustainable Food-Waste Management Model for Hotels in Hawaiʻi.”

  1. Measure
  2. Understand
  3. Improve
  4. Save
  5. Report
  6. Scale
The green mountains of Kauaʻi, Hawaiʻi — home of GGH's first research focus

Featured Publication

Global Green Hotel — Organization Profile

What GGH is, why it exists, how it creates value, and what makes it different — the complete introduction to the initiative, including the GGH at a Glance summary, the value-creation cycle, and the principles guiding our work.

The GGH Knowledge Library

Being built with care — not filled with noise

GGH is still developing. These areas will be published as credible work becomes available — we do not publish unverified results.

Research ProjectsComing Soon
ReportsComing Soon
Case StudiesComing Soon
Hospitality Sustainability InsightsComing Soon
Food-Waste ResearchComing Soon
Sustainability TrendsComing Soon
Future PublicationsComing Soon